menu at Caveau is changed once a month to utilise the most in season
ingredients and to ensure that our customers receive a unique dining
experience at each and every visit.
may view the current menu by downloading
the pdf (requires Adobe Reader).
Caveau recommends our seven course degustation menu which is available
every day for $99. However, a three course menu du jour is also
available on Tuesday, Wednesday and Thursday nights. Our degustation
menu can be altered to accommodate no meat, no seafood, allergies
and special dietary requirements. Please advise when you book and
also when you order.